| Challenge Owner(s) | Thai Union |
|---|---|
| Organiser(s) |
Thai Union, Asia-Pacific Agri-Food Innovation Summit
|
| Industry Type(s) |
Digital/ICT, Food Services
|
| Opportunities and Support | Support and guidance from Thai Union’s Global team, including technical expertise and formulation development. |
| Application Start Date | 17 July 2023 |
| Application End Date | 16 August 2023 |
| Website | Click here to learn more |
About Challenge
Thai Union has launched an Innovation Challenge for start-ups developing novel ingredients and applications from ocean-derived ingredients.
Three finalists will be selected to pitch live on stage at the Asia-Pacific Agri-Food Innovation Summit in Singapore on October 31-November 2, reaching a powerful global audience of agri-food stakeholders.
The challenge winner will receive invaluable support and guidance from Thai Union’s Global Innovation team, benefitting from the company’s rich history of seafood expertise and innovation to make a positive impact in the realm of diet and nutrition.
Learn More| Challenge Owner(s) | Thai Union |
|---|---|
| Industry Types(s) | Digital/ICT, Food Services |
Novel Applications from Ocean-Derived Ingredients
Thai Union has launched an Innovation Challenge for start-ups developing novel ingredients and applications from ocean-derived ingredients.
What We Are Looking For
Thai Union is keen to work with innovators developing use cases which may include, but are not limited to:
- Healthy, functional marine-derived ingredients with supporting evidence
- Seaweed or algae-derived ingredients promoting health and wellness
- Functional applications of marine based oils, such as extending shelf-life properties
- Using precision fermentation to produce ingredients that otherwise would be marine-sourced
Solutions do not have to be sourced from the ocean, but do need to have a link with it.
Learn MoreBriefing Date:
August 7, 2023 at 5.00 PM (Singapore SGT)
Briefing Venue:
Virtual
Register Here
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