Innovation Challenges

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Challenge Owner(s) Thai Union
Organiser(s)
Thai Union, Asia-Pacific Agri-Food Innovation Summit
Industry Type(s)
Digital/ICT, Food Services
Opportunities and Support Support and guidance from Thai Union’s Global team, including technical expertise and formulation development.
Application Start Date 17 July 2023
Application End Date 16 August 2023
Website Click here to learn more

About Challenge

Thai Union has launched an Innovation Challenge for start-ups developing novel ingredients and applications from ocean-derived ingredients.

Three finalists will be selected to pitch live on stage at the Asia-Pacific Agri-Food Innovation Summit in Singapore on October 31-November 2, reaching a powerful global audience of agri-food stakeholders.

The challenge winner will receive invaluable support and guidance from Thai Union’s Global Innovation team, benefitting from the company’s rich history of seafood expertise and innovation to make a positive impact in the realm of diet and nutrition.

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Challenge Owner(s)Thai Union
Industry Types(s)
Digital/ICT, Food Services

Novel Applications from Ocean-Derived Ingredients
Thai Union has launched an Innovation Challenge for start-ups developing novel ingredients and applications from ocean-derived ingredients.


What We Are Looking For
Thai Union is keen to work with innovators developing use cases which may include, but are not limited to:

  • Healthy, functional marine-derived ingredients with supporting evidence
  • Seaweed or algae-derived ingredients promoting health and wellness
  • Functional applications of marine based oils, such as extending shelf-life properties
  • Using precision fermentation to produce ingredients that otherwise would be marine-sourced

Solutions do not have to be sourced from the ocean, but do need to have a link with it.

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Register your interest for the challenge statement briefing session! 

Briefing Date: 
August 7, 2023 at 5.00 PM (Singapore SGT)

Briefing Venue: 
Virtual

Register Here